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JIKKO Betsuuchi shiroko Deba

Recommended for beginner or junior chef
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'> Attention for sharpening ：We use sharpening machine and hand to sharpen , so there might be some scratches from sharpening.Especially with the thin edge . If you can't accept the scratches or looking for perfection, please select ‘Don't sharpen my knife'.Thank you ********************************************************* Sharpening fee: $20 for western knives, $40 for traditional knives
If a Left-Handed Version of This Knife Is Required, Please Contact Us
If You Have Any Kind of Special Request, Please Leave Us a Message
Price: $194.00
After Discount: $155.20
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  • HRC: 61
  • Blade: Single Edged
  • Stain resistant ability:  No
  • Blade Length: 165mm,180mm,195mm,210mm
  • Handle Material: Magnolia Wood with Water Buffalo Horn
  • Steel Type: Shiro-Ko
  • Style: Deba
  • Classification: Hongasumi
  • Cover: No
  • Handmade details:★★☆
  • Condition: New

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